Today was a standard tour on the small side with no surprises. All of the guests arrived on time, and eager to begin. The tour consisted of nine people in four groups. There was one newlywed couple, an older couple from California, a couple from Washington, and a group of three from California. The tour began very quietly, but livened up a little once we met up with chef Sean for pastries. There was a lot of fun asking questions, and showing an interest for new information. The rest of the group seemed satisfied with the normal description of things on the farm. Back at the picnic area everyone thoroughly enjoyed the meal. After lunch the guests gave the chef and tour guide a round of applause. Most of the guests departed right away, but one group stayed for a few minutes and purchased some spice rub. This was another successful tour with satisfied customers.